Bleach

Bleach


Bleach: Bleach is a Chemical Compound derived from Natural Sources used to whiten Fabrics. Bleach works by the process of Oxidation, or the alteration of a Compound by the introduction of Oxygen Molecules. A stain is essentially a Chemical Compound, and the addition of Bleach breaks down the Molecules into smaller elements so that it separates from the Fabric.

Disinfecting Properties of Bleach: Work in the Same Manner Germs are Broken Down and Rendered Harmless by the Introduction of Oxygen. In Industry, Different Forms of Bleach are used to whiten Materials such as Paper and Wood, though most Bleach is used to Launder Textiles.


Types of Bleach: It Whitens Fabrics and Removes Stains by a Chemical Reaction that Breaks down the Undesired Color into Smaller Particles that can be Easily Removed by Washing. The two types of Household Bleach are Chlorine Bleach and Peroxide Bleach.

Peroxide Bleach: Peroxide Bleach does not Disinfect and is commonly added to Laundry Detergents which are advertised as Color safe. It also has a Longer Shelf life than Chlorine Bleach.


Raw Materials: Chlorine, Caustic Soda, and Water. The Chlorine and Caustic Soda are produced by Putting Direct Current Electricity through a Sodium Chloride Salt Solution in a Process called Electrolysis. Sodium Chloride, Common Table Salt, comes from either Mines or Underground Wells. The Salt is Dissolved in Hot Water to form a Salt Solution, which is then Treated for Impurities before it is reacted in the Electrolytic Cell.

The Manufacturing Process: The Manufacture of Sodium Hypochlorite Bleach requires several steps. All the steps can be carried out at one large Manufacturing Facility, or the Chlorine and Caustic Soda can be Shipped from different Plants to the Reactor Site.


Preparing the Components: Caustic Soda is usually produced and shipped as a concentrated 50% Solution. At its Destination, this Concentrated Solution is Diluted with Water to form a new 25% Solution. Heat is created when the Water Dilutes the Strong Caustic Soda Solution. The Diluted Caustic Soda is Cooled before it is reacted.

The Chemical reaction:

Sodium Hypochlorite Bleach: Chlorine and the Caustic Soda Solution are reacted to form Sodium Hypochlorite Bleach. This Reaction can take Place in a Batch of about 14,000 Gallons or in a continuous Reactor. To create Sodium Hypochlorite, Liquid or Gaseous Chlorine is circulated through the Caustic Soda Solution. The reaction of Chlorine and Caustic Soda is essentially Instantaneous.


Cooling and purifying: The Bleach Solution is then cooled to help prevent decomposition. Often this cooled Bleach is settled or filtered to remove impurities that can discolor the Bleach or Catalyze its Decomposition.

Quality Control: In the Bleach Manufacturing Facility, the Final Sodium Hypochlorite Solution is put through a Series of Filters to Extract any left over Impurities. It is also tested to make Certain that it Contains Exactly 5.25% Sodium Hypochlorite. Safety is a Primary Concern at Manufacturing Plants because of the presence of volatile Chlorine Gas.


Is Bleach ever coming back: With the Bleach anime finally returning in 2021, here is everything we know so far. Shonen Jump confirmed that the Bleach anime will pick up directly at season 17, and Aadapt the Thousand Year Blood War arc, the concluding saga in the manga, which saw the Quincy invasion of the Soul Society.

Is Bleach worth watching: Yes it is worth the watch, but there is some filler. It is an Epic, so you can not exactly expect it to be exciting right away. Remember this show is over 350 eps, not the 12 episode quick shot, no story, no character development everyone is so used to seriously it is like you all have no attention spans.


What is Bleach made of: Chemically speaking, chlorine Bleach is a water solution of Sodium Hypochlorite. Common household laundry Bleach, used to whiten and Disinfect laundry, is typically either 5.25 percent “regular strength” or 6 percent Sodium Hypochlorite “ultra strength”.

Difference between Bleach and Clorox: They are the same thing. Clorox is just a brand name for Bleach, but it is all the same kind of Bleach. Javex, Old Dutch, Clorox, any brand will do the same job.


Does Bleach kill Bacteria: Bleach is a strong and effective Disinfectant – its active Ingredient Sodium Hypochlorite is effective in Killing Bacteria, Fungi and Viruses, including Influenza Virus – but it is easily inactivated by Organic Material.

Is all Bleach Disinfecting: Not every Bleach is the same and some do not Disinfect. Some Bleach bottles, like Clorox "Splash less" Variant, have a Notice right on the bottle that reads not for Sanitization or Disinfection. Regular, old, Chlorine Bleach Disinfects in part because of its active Ingredient, Sodium Hypochlorite.


Does hot water kill Bleach: Procedures of Preparing/Using Diluted Bleach.
Cold water should be used for dilution as hot water decomposes the active Ingredient of Bleach and renders it ineffective.



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